Ham and Cheese Roll Up
1/2 pound boiled ham, sliced
1 package crescent rolls
*6 slices American Cheese 1/2 cup each, diced onion, diced green pepper
Salt, pepper, oregano
On a cookie sheet, spread out the crescent dough, press together (or use rolling pin) to close dough seams.
Place layer of boiled ham over dough. Place cheese slices over the ham. In a skillet cook the onion, green pepper, and seasonings (season to taste), for about 3-4 minutes. Spread the skillet mixture over the cheese. Roll up the dough with ingredients inside length-wise, pinching the dough together at the seams and edges to form a closed roll.
Bake at 400 degrees for 20-25 minutes. Serve.
*Note: Swiss cheese works real well with this recipe also.
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